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Apricot and Apple Desert (for 4 months old babies)

Veronica Blanco baby recipies

Ingredients:

2 apples

6 dried apricots

 

Peel and cut the apples in small squares. Chop the apricots into small pieces. Put both of them in a small pan and pour some water to cover. Once it boils, let it simmer at low temperature until it is tender. Blend it and ready to eat! Warm or cold it makes a great desert!

 

Bon appétit!



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